l'atelier cuisine de patricia
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program until August 31 2020

Read patricia's culinary workshop programme and choose the class which interests you. Make your reservation using our secure payment system (payments by credit card, Paypal or cheque). You can filter through our programme and display only the option you want by clicking on its name.

September 2020 cooking class time table will be on line April 2020.

We reserve ourselves the right to report any class with less than 3 participants.

wednesday 8 april 2020

from 15h00 to 17h00

Chicken sauté with tarragon
Apple tart with creamy cider and honey sauce

Duration : 2h00 / Price : € 40

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friday 10 april 2020

from 10h30 to 14h00

Contemporary cuisine

A delicious salmon recipe with a crust made of 3 seeds
Potatoes cake with Saint-Nectaire cheese, green salad
Salmon with a spicy crust, spinach with orange zest
Cheesecake

Duration : 3h30 / Price : € 90

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saturday 11 april 2020

from 10h30 to 14h00

World cuisine

PROMOTION
Fried mozzarella and its spicy dressing
Creamy risotto with green asparagus and fresh green peas
Caramel panna cotta with home-made amaretti

Duration : 3h30 / Price : € 70

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from 16h00 to 18h30

Pastry Chef desserts

Millefeuille (Layered flaky pastry filled with praline pastry cream)

Duration : 2h30 / Price : € 60

Full

wednesday 15 april 2020

from 15h00 to 17h00

Alsatian delicatessen
 «Flame cake» savory bacon, onion and cream tart
Almond biscuits (so delicious)

Duration : 2h00 / Price : € 40

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friday 17 april 2020

from 10h30 to 14h00

Our classics

Green asparagus "velouté" royal style
Sea food puff pastry pie, green salad
Spicy poached pear, gingerbread ice-cream

Duration : 3h30 / Price : € 90

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saturday 18 april 2020

from 10h30 to 14h00

Contemporary cuisine

NEW
Potato salad with spicy salmon sticks
Endive and chicken pie
Chocolate and chesnut dessert served in a glass

Duration : 3h30 / Price : € 90

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from 16h00 to 18h30

Pastry Chef desserts

The traditional "Opéra" cake renewed pistachio and chocolate

Duration : 2h30 / Price : € 60

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friday 24 april 2020

from 10h30 to 14h00

Our classics

Salmon tartare, horseradish sauce
Chicken sauté with old wine vinegar and soft macaroni gratin
Vanilla, coffee and chocolate bavarian served in a glass

Duration : 3h30 / Price : € 90

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saturday 25 april 2020

from 10h30

L'atelier cuisine de patricia is booked for a private Pastry class.

from 16h00 to 18h30

Chocolate macaroons
Lemon macaroons

Duration : 2h30 / Price : € 60

Last places available !

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sunday 26 april 2020

from 15h00

L'atelier cuisine de patricia is booked for a Birthday's Party.

wednesday 29 april 2020

from 15h00 to 17h00

For a Sunday brunch
Scones with sesam seeds and grated cheddar
Samoussas with fresh cheese and herbs
Small ? of vanilla cream

Duration : 2h00 / Price : € 40

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